1. + Add Menu



  1. Details - Fill Up the information in the Menu Details Page as below:

  • Menu – Menu Item name

  • Item Code (Optional) – Item code for the Menu Item (Item code will be generated by system if it is empty)

  • UOM – Menu Item UOM

  • How much G in PLATE? – How many UNIT/G/MM/ML for the Menu Item.

  • Tax rate – Select Tax rate

  • Tags – Tag for the Menu Items type/variant

  • Description (Optional) – Description of the Menu Items

  • Picture (Optional) – Picture of the Menu Items

  • The menu is sold – Tick (Menu is sold)/ untick (Not for sold)



  1. Ingredients – Fill up the information in the Ingredient Page.

  • Search the item within – All Supplier / Company Product / Menu

  • Set Ingredient Qty

  • Set Ingredient UOM

  • Set Ingredient Yield loss

  • Set Ingredient Cost


Once complete all the information, you may proceed to Price Management.



  1. Price Management – Set the selling price for the assigned Outlets/Braches

  • Assign Branch at Assign price to outlets/branches field

  • Set the Selling Price for the branches accordingly


After setting the selling price, you may proceed to Add Menu



  1. Menu Items Listing – View / Edit the Menu Items details

  • Expand – Able to view all the ingredients in menu items listing

  • Status – Active / Inactive the Menu Items

  • Actions – View / Edit in the details Page


Menu Items Page can view all the information for the Menu Items accordingly and the last modified date.